Al & Rosa Harringtons Tiger Rice Cooker Shoyu Gohan

Hawaii 5-0 TV star Al Harrington and his wife Rosa make this healthy and simple one-pot meal shoyu gohan using a Tiger rice cooker. Shoyu gohan is simple to make chicken recipe using leftover chicken, veggies, seasonings and brown rice.

Prep Time: 10 | Cook Time: 30 | Ready In: 40+

Ingredients:

• 3 cups washed brown rice
• 1 can low sodium chicken broth
• 3 tablespoons low-sodium Aloha shoyu
• 3 tablespoons Mirin
• 1-1.5 cups shredded rotisserie chicken
• 1 carrot sliced or use mini carrots
• Shiitake mushrooms
• 1 can waterchestnuts
• 1 handful of cilantro chopped
• Pepper to taste
• 4 teaspoons agave or honey
• 1 cup water

Cooking Process:

To make this simple chicken recipe, add all of the ingredients (chicken, veggies, washed rice, broth etc) into your Tiger rice cooker.  Press the brown rice setting on your rice cooker.  Once cooking is completed, allow to rest for 5-10 minutes.  Fluff rice with fork and garnish with fresh cilantro.  If you love chicken simple chicken recipes, check out our chicken recipe category for a wide range of chicken recipes.
how to serve:

You can serve this simple chicken recipes as a main dish or as a side dish.

Easy Oven Baked Chipotle Wings

I made these oven baked chicken wings to take to a party–they were so easy–I combined ingredients I had in my spice cupboard to make a rub, liberally sprinkled it onto a pan of chicken wings and baked them–that’s it!  Recipe courtesy of Karolyn at FOOdjimoto.com – visit her site for more recipes!

Prep Time: 10 | Cook Time: 90 | Ready In: 100

Ingredients:

Ingredients for rub:

• 1/2 cup unpacked brown sugar
• 4 cubes chipotle seasoning, crushed
• 1 tablespoon each–black pepper, salt, onion powder, chili powder, paprika
• 1 teaspoon each–cumin,  garlic powder and cayenne pepper
• 1/4 teaspoon each cinnamon and cloves

Cooking Process:

Mix all ingredients for spice rub in a bowl.  Cut apart chicken wings and place onto rimmed baking sheet sprayed with non-stick spray. Sprinkle spices over both sides of wings. Cover loosely with foil and bake at 325ºF for 1 hour, uncover and bake 30 minutes more. If desired, broil during the last few minutes–a couple of minutes on each side–to brown and crisp the wings.

See more @ Chicken Recipes

Baked Miso, Marsala Chicken Recipe

This is the perfect dish that combines flavors from different ethnicities.. you get the savory flavor of miso enhanced with the sweetness of marsala wine.  The flavor is incredible!

Prep Time: 15 | Cook Time: 40 | Ready In: 55

Ingredients:

• 2 lb. whole chicken (cut up) or chicken thighs
• 1 1/2 cups mushrooms, sliced
• 1 crushed garlic clove
• 1 tablespoon olive oil
• 1/2 tsp pepper
• 3/4 cup butter
• 2 tablespoons miso paste
• 1/2 cup Marsala Wine
• 1/4 cup Halms Miso Sauce
• 1 tablespoon chopped parsley for garnish

Cooking Process:

Melt a half cup of butter in a saucepan with the crushed garlic clove.  Brown chicken in butter oil mixture and layer into baking dish. Add remaining butter to saucepan and add a touch of olive oil and saute mushrooms until golden brown. Add the sherry pepper, miso paste, miso shoyu sauce and cook for 2 minutes. Pour the sauteed mushroom mixture over browned chicken and bake uncovered for 40 minutes at 350 degrees. Remove from oven, garnish with fresh parsley and serve with rice!

For more chicken recipes visit our website (Cooking hawaiian Style).

Lazy Spam Donburi Recipes

This donburi is kind of a deconstructed spam musubi in a bowl. I have shared my unending donburi love in previous posts, but really, there is nothing easier than a one skillet meal on top of fresh rice. Recipe courtesy of Devany of Miss Mochi’s Adventures.

Prep Time: 10 | Cook Time: 10 | Ready In: 20

Ingredients:

• 1/2 can SPAM
• 6 tbs Aloha shoyu soy sauce
• 3 tbs mirin
• 2 tbs sugar
• 2 tbs sake
• 2-3 cups hot rice
• 2 sheets of nori
• furikake

Cooking Process:

Slice the Spam into 1/4″ slices, and in turn chop the slices into 1/2″ squares. Fry the Spam over medium heat until crispy in a large frying pan. Mix the shoyu (soy sauce), mirin, sake, and sugar together and pour over the spam. Stir until reduced by half. Place the rice into two bowl and roughly tear the nori into chunks to place over the rice. Spoon the spam over the nori and divide the sauce between the two bowls. Sprinkle with furikake and serve. Serves two

Prepare an easy appetizer or quick food recipes “Spam Musubi Recipes” One of best recipe for daily healthy diet. Find here for more delicious Spam recipe at Cooking Hawaiian Style.

Easy-Kine Char Siu Spam Recipes

Easy char siu spam, for those times when you want the taste of char siu pork but too lazy or can’t find any.  I love to serve this with rice, fried noodles or saimin.  The Noh seasoning packets are the perfect solution!

Prep Time: 10 | Cook Time: 30 | Ready In: 40

Ingredients:

• 2 cans spam
• 1 packet NOH char siu seasoning
• 1 tablespoon Aloha shoyu
• 1 tablespoon sesame oil
• 1/4 cup honey

Order Noh Foods Char Siu Seasoning

Cooking Process:

Cut spam pieces into 1″ cubes and place in bowl with shoyu and sesame oil and mix to evenly coat. Add char siu seasoning packet to bowl and mix well, ensuring that all pieces get covered with seasoning.  Place seasoned spam onto a coated grill top or I like to use a shallow (1/2″) foil pan with holes poked on the bottom.  I also like to use keawe wood chips to slightly smoke the spam while cooking (optional).  Cook the spam in indirect heat allowing the char siu to slowly carmelize without burning.  You might want to move pieces of spam around to get a nice char on all sides.  Just before serving, lightly brush honey on spam and cook until golden and carmelized.

Prepare an easy appetizer or quick food recipes “Spam Recipes” One of best recipe for daily healthy diet. Find here for more delicious Spam recipe at Cooking Hawaiian Style.